Food

Funky Buddha Brewery// Sweet Potato Casserole Strong Ale F lavored beers can be fun and a change of pace for someone who is constantly drinking the same thing. There’s nothing wrong with a beer that...

Kaiken Ultra Cabernet Sauvignon // FAB CAB I tasted the 2013 vintage of Kaiken Ultra Cabernet Sauvignon.   Appearance   In the glass, this wine was dark red in color.  It did allow...

Greensboro’s Pie Lab // Living the “Pie” Life After spending 14 years of my life in the Tuscaloosa area, I have prided myself in being fairly familiar with all of the noteworthy eateries within an...

The Fabulous Life of Apple Cider Vinegar Vinegar has been used for centuries for all kinds of things in the kitchen including cooking and cleaning. It is also an old folk remedy that was used for many...

Recipes Using Refrigerated Crescent Rolls   If you have refrigerated crescent rolls on hand, and are tired of having them as a side dish at dinner, try one of these recipes to prepare something...

Tommasi Prosecco Tenuta Filodora is a non-vintage sparkling wine that comes from San Pietro in Cariano, Italy, per the bottle label. The Tommasi estate was founded in 1902 by Giacomo Tommasi in...

Funky Buddha Brewery// Sweet Potato Casserole Strong Ale Flavored beers can be fun and a change of pace for someone who is constantly drinking the same thing. There’s nothing wrong with a beer that has...

Healthy Fats-Believe it or Not Are you afraid of fats? Most people are due to the recent hype of low fat advertising on food labels and packaging that has people looking for other things when getting food....

Flora Springs Trilogy// Red Wine From the bottle: Our family has crafted Trilogy, the finest Cabernet-based blend possible from our Napa Valley estate vineyards, since 1984. The blend is 86% Cabernet...

Monkish Brewing // IPA Intelligent Embellishment Beer trading has been a huge part of the craft beer scene for quite some time now, and if you’re not familiar, it’s time you get acquainted. Basically,...