POWER TRIPP // OVERCOMING THE HURDLES Kaitlyn Blount April 24, 2015 Features, Food, News & Sports 42 Comments POWER TRIPP // OVERCOMING THE HURDLES Tripp Rogers knew a long time ago that he wanted to live in the South. After spending eight years of his childhood in Atlanta before his family decided to move back to...
THE SIDE BY SIDE // A TREAT FOR THE CASUAL YET SOPHISTICATED PALATE Cindy Huggins April 24, 2015 Food, Reviews 9 Comments THE SIDE BY SIDE // A TREAT FOR THE CASUAL YET SOPHISTICATED PALATE James Beard Award winning Chef Chris Hastings alongside of his Chef de Cuisine Patrick Brawley created The Side By Side restaurant with...
FRANKLIN COUNTY STOUT // A BEER TO BE RECKONED WITH Brett Reid April 24, 2015 Food, Reviews 20 Comments FRANKLIN COUNTY STOUT // A BEER TO BE RECKONED WITH Stout season is nearing an end here in Alabama, but there’s always time for one last hoorah; especially when the last hoorah is this good. I heard...
CITY CAFE // AN ICON FOR GENERATIONS Raiha Bajwa April 24, 2015 Food, Reviews 6 Comments CITY CAFE // AN ICON FOR GENERATIONS At age 15 Joe Barger began working at a restaurant in downtown Northport. Today, at 65, he is the owner of the same restaurant and runs it with the help of his...
RESTAURANT LISTINGS AROUND TUSCALOOSA Herb Neu April 13, 2015 Food 11 Comments RESTAURANT LISTINGS AROUND TUSCALOOSA BREAKFAST / LUNCH Brown Bag 9425 Jones Road | Northport // 333.0970 Its speciality, fried green tomatoes, joins barbecue plates and fish filets on an extended list...
THE LEVEE BAR AND GRILL // A GOOD RIVERSIDE DINING EXPERIENCE Sheena Gregg April 13, 2015 Food, Reviews 11 Comments THE LEVEE BAR AND GRILL // A GOOD RIVERSIDE DINING EXPERIENCE If you’ve driven by Bridge Street in Northport lately, you’ve likely noticed a new eatery in town. Once home to Wintzell’s Oyster House,...
HOPLANTA // MIXED EMOTIONS Brett Reid April 13, 2015 Food, Reviews 8 Comments HOPLANTA // MIXED EMOTIONS Recently I took a trip to Atlanta to see my friend Thomas and to take a trip to Athens. I know I can always look forward to a lot of laughs and a lot of time spent drinking good...
LOUIS MARTINI CABERNET SAUVIGNON // EXPECTATIONS EXCEEDED Jon Rogers March 31, 2015 Food, Reviews 15 Comments LOUIS MARTINI CABERNET SAUVIGNON // EXPECTATIONS EXCEEDED Louis Martini Cabernet Sauvignon comes from the Louis M. Martini winery in Healdsburg, Sonoma County, California. For this review I tasted the 2012...
FOSTER AND BATEMAN // TWO PLAYERS TO WATCH IN SPRING/SUMMER PRACTICE Stephen Smith March 31, 2015 Food, Reviews 8 Comments FOSTER AND BATEMAN // TWO PLAYERS TO WATCH IN SPRING/SUMMER PRACTICE Robert Foster—Thick of the Competition Alabama identifies two players that look to lead its receiving corps in 2015, O.J. Howard and...
THE BEST OF EACH BITE // MY 3 FOODIE FAVORITES Cindy Huggins March 31, 2015 Features, Food, Reviews 12 Comments THE BEST OF EACH BITE // MY 3 FOODIE FAVORITES Over the years, the food scene has evolved introducing new cuisine and reviving southern staples. No matter the craving, no matter the palate, Tuscaloosa...
