CENTRAL MESA NAMED 2018 CHAMBER “TASTE OF THE TOWN” CHAMPION Susan Ryder February 2, 2018 Food, Reviews 7 Comments CENTRAL MESA NAMED 2018 CHAMBER “TASTE OF THE TOWN” CHAMPION Downtown Tuscaloosa’s Central Mesa has been voted the 2018 Taste of the Town Champion, the Chamber of Commerce of Tuscaloosa announced...
The Blue Plate Restaurant // Hits the spot Sheena Gregg January 22, 2018 Food, Reviews 15 Comments The Blue Plate Restaurant // Hits the spot It took a little while but Mother Nature has finally decided to make fall feel like fall. It wasn’t without its ups and downs, and unfortunately, the changing...
They eat what?! New Year’s food traditions around the world Susan Ryder January 22, 2018 Food 40 Comments They eat what?! New Year's food traditions around the world Americans who celebrate on New Year's Eve with a bottle of champagne, party hats and a kiss at midnight have an important lesson to learn from the...
Martini and Rossi Rose Jon Rogers January 22, 2018 Food, Reviews 9 Comments This review originally appeared on Honest Wine Reviews. Martini and Rossi Rose Martini and Rossi Rose is an extra-dry sparkling wine from Italy. It has aromas of flowers and green apple. Its flavor...
LEESE FITCH CHARDONNAY Linda Johnson January 16, 2018 Food, Reviews 10 Comments LEESE FITCH CHARDONNAY Located in Sonoma, California, Leese Fitch wine has won multiple awards. Included in their winnings are Silver Medals at the California State Fair in 2011 for both their Chardonnay...
Restaurant Review//Anthony’s Italian Kitchen // A Family Business Sheena Gregg January 16, 2018 Food, Reviews 8 Comments Restaurant Review//Anthony’s Italian Kitchen // A Family Business When I think of Italian food, I think of hearty rich flavors and family. Pizzas, pastas, and various salads may also come to mind. In the...
Tater Tot Breakfast Casserole Susan Ryder January 15, 2018 Food 38 Comments Tater Tot Breakfast Casserole I have been making tater tot casserole for my family for dinner as long as I can remember. I don't know when the recipe gained popularity, but it was probably around the time...
Cocobon Red Blend Jon Rogers January 9, 2018 Food, Reviews 16 Comments This review originally appeared on Honest Wine Reviews. Cocobon Red Blend For this review, I tasted the 2015 vintage of Robert Mondavi Private Selection Pinot Noir. APPEARANCE In the glass, this...
Benevolence Barrel Aged American Sour Ale Wicked Weed Brewing Brett Reid January 9, 2018 Food, Reviews 10 Comments Benevolence Barrel Aged American Sour Ale Wicked Weed Brewing I’ve been on a pretty serious sour beer kick lately. The whole style just fascinates me every time I try a new brew. There’s just something...
Pokerrito68 // Sushi In A Burrito Sheena Gregg January 9, 2018 Food, Reviews 4 Comments Pokerrito68 // Sushi In A Burrito There is no doubt that Tuscaloosa loves trendy food. Cozy coffee shops and sleek smoothie bars have just about taken over the town. One trendy food that Tuscaloosa was...